With the book "Fairytale Cooking" you can rediscover your favourite childhood fairy tales, then head into the kitchen to create your own culinary wonderland.
Deliciously tempting recipes take you on a journey through the mysterious forests of Red Riding Hood, through the glittering landscapes of Snow Queen and into the depths of the ocean with The Little Mermaid, where the menu is heavily focused on fish and seafood. From a richly aromatic spiced lamb tagine fit for a sultan's palace at Aladdin to an opulent hazelnut and chocolate parfait from the royal ball at Cinderella.
Here are 60 recipes created especially for home cooks and designed to inspire you to cook and dream.
weight 1.1 kg/dimensions 21 × 2.5 × 27.5 cm / 329 pages/hardcover