Bake like an Italian with the latest Silver Spoon treasure - culinary inspiration and a companion for the kitchen.
Silver Spoon is known around the world as the authoritative voice of Italian cuisine and a leading culinary resource. The Italian Bakery is the first volume in the Silver Spoon library to focus on dolci - the Italian term for all sweet treats.
Dishes found in the bakeries of different Italian regions come to life in 140 recipes, covering both classic and contemporary confectionery specialties. We include 50 basic baking recipes, each accompanied by step-by-step photographs. The book is ideal for both novices and experienced bakers.
Packed with cakes, pastries, cookies, sweets, chocolates and puddings, this collection presents a wide range of delicious desserts that will allow you to bring the Italian bakery right into your kitchen.
Specification:
Weight 1,7 kg
Dimension 21 x 4 x 28 cm
Cover Hardcover
pages 360
Language English
Availability date:

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