Black Truffle Mustard

A delicious and refined mustard to accompany your meat, vegetables, potatoes or even your vinaigrettes. A combination of black truffle and traditional mustard that will enhance the taste of your exceptional dishes.

A little tip: Mix a spoonful in a pan with a little cream and you will have a delicious truffle sauce to accompany white meat, rice and pasta.

Sur le Sentier des Bergers mustards are handmade in Provence. They do not contain chemical additives, dyes or preservatives.

Ingredients: Mustard 93.9% (mustard seeds, water, vinegar, salt, sugar, preservative: sodium bisulfite), natural mushroom flavor, black truffle 1.1% (Tuber melanosporum Vitt.).

Made with eggs, milk, nuts, sesame, soy, gluten and fish.

Energy: 860 kj / 207 kcal

Fat: 15 g

Including saturated fatty acids: 1.3 g

Carbohydrates: 8.7 g

Including sugars: 4.8 g

Protein: 8.7 g

Salt: 5.2 g